Chinese name

Black bean old duck soup

primary raw materials

Black bean duck

Does it contain preservatives?

no

Suitable crowd

Suitable for all ages.

working methods

Stir-fry black beans with low heat in an oil-free pan.

Half a duck ..............., 30 pieces of black beans and ..............., 6 pieces of ginger and ..............., 2 pieces of jujube and ..............., 2 pieces of onion and ..............., 6 pieces of American ginseng and ............., 2 spoonfuls of water, salt and vinegar, and rice wine.

working methods

Firstly, the duck is washed, cut into pieces, soaked in vinegar for 30 minutes to remove the fishy smell.

Boil the water, add 2 slices of ginger and 2 tablespoons of yellow wine, then blanch the duck and take it out.

Stir-fry black beans in an oil-free pan until they burst.

Add water, onion, ginger, American ginseng and water into a casserole, bring to a boil, add duck pieces, black beans and 2 tablespoons of yellow wine, open the lid on high fire for 5 minutes, and then simmer 1 hour. Finally, add salt according to your own taste.