processed bean curd

800 grams

ingredients

Pot soup

of appropriate amount

salt

of appropriate amount

light soy sauce

1 spoon

Aromatic vinegar

1 spoon

Pepper with oil

of appropriate amount

chicken essence

of appropriate amount

chives

1 root

coriander

1 root

step

1. Wash old tofu with clear water and drain.

2. Heat the pot with proper amount of oil.

3. When the oil is hot, add tofu and fry it with low fire.

4. fry until the tofu is golden, control the oil and remove it.

5. Fried tofu

6. Heat the pot with marinated soup.

7. Add tofu and cook with low heat until the tofu tastes good.

8. Take a dip dish, add a proper amount of oil and pepper, salt, soy sauce, balsamic vinegar, shallots and coriander powder to make a dip, and the marinated tofu can also be eaten directly.