Prepare ingredients: beef meatballs (or beef meatballs), vermicelli, lettuce, small parsley, minced garlic

1. Prepare the ingredients, heat oil in a pan, add minced garlic and sauté until golden

Add a bowl of water and beef meatballs, bring to a boil, then turn to medium heat and cook for five minutes

2. Add salt, half a spoonful of chicken powder, put in the vermicelli and cook for two minutes, and put in the lettuce for a little while, turn off the heat and get out!

Sprinkle celery can be eaten

Tips

Garlic afraid of frying scorched, you can chop the garlic minced garlic minced after the rinse a little bit of water, squeeze out the water and then fry in the pan will not become black scorched

Water according to the number of rice noodles increase or decrease Oh, salty and light according to personal taste increase or decrease