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Lamb chops can be served with both rice and wine, and as a one-dish meal, what's the best way to serve lamb chops?

Lamb chops are fatty and lean, which makes them greasy on their own, so they are usually eaten with something else. In my opinion, the best partners for lamb chops are foods like radish, peas, and hot and sour soup.

I. Lamb chops with radish.

The most famous food in Guangzhou is Beef and Radish Casserole, and they are particularly fond of nourishment and like to stew something nourishing. Mutton and beef are similar in food nature, because it is meat, it is more dry and hot. Radish can clear the heat and detoxify the toxin, and it can absorb the broth of the meat, so the two foods complement each other and will surely present a great flavor. The main thing is that this kind of collocation is especially nourishing and nourishing qi and blood in winter time.

Second, peas.

Lamb chops are made in a variety of ways, I like to eat fried lamb chops and grilled lamb chops. These two practices are more oil, in order to be able to resist this greasy feeling, I will choose to eat some peas. Peas have a high starch content and absorb the fat from the lamb chops very well. From an aesthetic point of view, the green of the peas and the pink of the lamb chops to form a good color contrast, show color.

Third, hot and sour soup.

Roasted lamb chops are presented in large pieces, it is difficult to add some other side dishes on top of the roasted lamb chops, this time you can drink some soup to neutralize the flavor. Hot and sour soup should be the leading soup, I myself especially like to drink, appetizing at the same time can satisfy the craving for spicy flavor. Especially after I eat lamb chops, my mouth is full of oil and the inside of my abdomen is full of oil and water, it will feel especially comfortable to wash it down with something sour.

Four, related information.

Lamb chops refers to the sheep's ribs that is attached to the ribs of the meat, covered with a layer of film, fat and thin combination, soft texture. Suitable for steak, roast, stew and stuffing. Lamb chops are not only a regular guest on the table of Western restaurants, but also a customary cooking ingredient for Western housewives. Nowadays, in many shopping malls and supermarkets, there are lamb chops for sale, the price is moderate, and in winter, it is the time to eat lamb chops for tonic.

What are your favorite ways to eat lamb chops, and you're welcome to post your comments below.