Steamed Meat Powder: Steamed Meat Powder is made from rice with other seasonings, as the name suggests, it is used to make steamed meat is its greatest use. Raw materials: rice, five-spice powder, chili powder, salt pepper, salt. Practice: take the right amount of rice, wash, soak for about 2 hours, drain the water, use a rolling pin to crush the soaked and drained rice grains, into granular. You don't need a blender, otherwise it will be too fine and will lose its original texture.
Breadcrumbs: is a widely used food additives, used for fried food surface, such as: fried chicken, fish, seafood (shrimp), chicken legs, chicken wings, onion rings, etc., the flavor of the crispy and soft, tasty, fresh, nutritious. Bread crumbs are made from toasted bread after peeling, slicing, and drying at constant temperature, and then crushed evenly. It is generally used for deep-frying and frying food, its main role is to play to ease the time of the food is fried; due to its own characteristics, can play the appearance of burnt (crispy) aroma effect.