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How to make fruit platter with pineapple, apple and dragon fruit

1. Prepare dragon fruit, purple grapes, cherry tomatoes, apples, pineapple

2. Various fruits washed, drained water standby; with a sharp knife in the grapes with a V-shaped knife method of a knife next to a knife diagonally cut out a deeper knife marks.

3. Gently break the cut grapes into two halves to form a petal shape.

4. Process the pineapple.

5. So cut out some of the saints and grapes and arrange them on a fruit plate.

6. Peel the dragon fruit, split it in half, then cut it into 1/4 round slices.

7. Cut apples into V-shaped slices that don't break open at the bottom.

8. Cut the fruit in order to arrange on the fruit plate.