How to cook noodles with eel, how to cook noodles with eel, how to cook noodles with eel home cooking

Main Ingredients

Eel

500g

Noodles

100g

Lettuce

80g

Scallions

Side Ingredients

Cheese Seed Oil

20g

Salt

1g g

Soy Sauce

Rice Wine

Tempeh

Ginger

Steps

1.Drain the eel, sprinkle with salt, and cover immediately

2. Marinate for a while

3. Fix the eel on the cutting board, use a sharp knife to break from the back

4. De-bone, remove the viscera

5. Wash and cut into sections

6. Put the eel quickly blanched

7. Rinse again

8. Lettuce washed and cut into sections, shallots washed and cut into green onions

9. Ginger washed and peeled and sliced; edamame washed and 10. hot pot pour oil boil, put eel stir fry for a moment

11. put ginger and edamame stir fry

12. put rice wine stir fry evenly

13. pour enough water to boil, put the noodles to cook for two minutes

14. put lettuce

15. put salt to stir fry evenly

16. Put raw pump stir fry evenly

17. sprinkle chopped green onion, start the pot to plate can be

18. slowly enjoy it!