The so-called hairy food is rich in nutrients or stimulating especially prone to induce certain diseases (especially old diseases) or aggravate the already existing disease food.
Fish, shrimp, crab itself contains histamine, and histamine can increase vascular permeability, microvascular dilation, congestion, plasma exudate, edema, glandular hypersecretion and eosinophilic leukocytes increase, which led to the body of the metabolic reaction, i.e., an allergic reaction, triggered by the skin, such as the emergence of erythema, pimples, blisters, fever and so on.
In summary, the allergic body can not eat Pelteobagrus fulvidraco, because Pelteobagrus fulvidraco is rich in proteins and amine components. Histamine is an active amine compound. As a chemotactic substance in the body, it can affect many cellular reactions, including allergies, inflammatory reactions, gastric acid secretion, etc. It can also affect nerve conduction in the brain, which can cause effects such as wanting to sleep. People with skin allergies should also be careful not to eat or eat less eggs, dairy products, alcohol, seafood shellfish, beef and lamb, chicken and other protein-rich animal hair.
Huangma head, scientific name Pelteobagrus fulvidraco (Pelteobagrus fulvidraco), catfish, Luridae, Pelteobagrus fulvidraco genus. Widely distributed in the eastern part of China's various Pacific Ocean water systems. It lives in still water or slow-flowing shallows, and emerges day and night. Body length 123-143mm, omnivorous, feeding on small benthic animals, shrimp, small aquatic insects and some invertebrates.
Yellow Pelteobagrus fulvidraco is cold in nature; sweet in taste; 125.00 calories (522 kilojoules)/100 grams; rich in protein, has the ability to maintain the balance of potassium and sodium; eliminate edema. Improve immunity. Regulate low blood pressure , buffer anemia, conducive to growth and development. Rich in copper, copper is an indispensable micronutrient for human health, which has an important effect on the development and function of blood, central nervous system and immune system, hair, skin and bone tissues, as well as the brain, liver, heart and other internal organs. Regulates osmotic pressure and maintains acid-base balance. Maintains normal blood pressure. Enhance neuromuscular excitability.