Ingredients: 200g flour, 60g each of cream and sugar, 2 eggs, 3 apples
Methods:
I. Stir and whip the cream and sugar well.
II. Add the egg mixture into the above prepared ingredients in batches and mix well.
Three: Mix in the flour and stir well to make a thick batter.
4. Peel and slice the apples, sauté them with a little cream and mix in a little sugar.
5. Put greaseproof paper in the pie mold, pour in part of the batter, then spread a layer of apples, then another layer of batter and another layer of apples.
6. Preheat the oven at 200 degrees for 10 minutes.
7. Place the pie in the oven at 200 degrees for 20-30 minutes (the temperature standard of each oven is not the same, so you have to try it yourself)
Cake:
Materials
1. Gluten free flour: 120g
2. Sugar: 45g
3. Baking powder: 2g
5. Cooking oil: 75ML
6. Fresh milk: 90ML
7. Four eggs.
Methods
1. Stir 2 grams of baking powder into the flour
2. Stir the oil and milk into a milkshake
3. Pour the flour stirred into the baking powder into the oil-milk mixture, stirring slowly but not too vigorously to avoid gluten in the flour, and stirring the mixture wet
4. Separate the egg whites from the egg yolks
5. Add half of the sugar and whisk, then pour into the batter. This time you can stir it vigorously
6. Whip the egg whites into coarse peaks when you add cream of tartar (not available) and half of the remaining sugar (if you are manually beating the sugar should be divided into three times to beat) until the surface of the cocktail can be whipped egg whites is the most critical process Oh
7. one-third of the egg whites to the batter clockwise stirring
8. will be stirred batter Pour the batter into the remaining two-thirds of the egg whites, stirring up and down, do not take too long and do not beat, so as to avoid defoaming Oh
9. Pour the cake batter into the mold, gently shake out the air bubbles, and before preheating the oven Oh
10. 6 minutes on the upper and lower heat, and then add tinfoil, so as to avoid the surface of the cake battered, and then turn down the heat of the next 15 minutes, and then turned on the heat of the next 15 minutes, it is OK.