1, different legal basis

"QS" legal basis is "Industrial Production License Regulations", with the adjustment of food supervision and management bodies and the implementation of the new "Food Safety Law", "Industrial Production License Regulations" is no longer as the basis for food production license. SC" is based on the "Chinese People's **** and State Food Safety Law", "Chinese People's **** and State Administrative License Law" and other laws and regulations.

2, a clear one enterprise, one license principle

that is, the same food producers engaged in production activities, to obtain a production license.

3, the management authority to increase

Can be based on food categories and food safety risk situation, to determine the city and county-level food and drug supervision and management departments of the food production license management authority; responsible for health food, special medical use formula food, infant formula production license; local specialties, such as food to develop food production license review rules.

4, the main qualifications to expand

Enterprise, partnership, sole proprietorships, individual businesses, etc., where the business license is set out in the main body can be the applicant, including the individual businessmen as a group.

5, query "SC" code can know six types of information

"SC" is the "production" of the hanyu pinyin alphabet abbreviation, followed by 14 Arabic numerals, from left to right: 3 food category code, 2 provinces (autonomous regions, municipalities directly under the Central Government) code, 2 city (prefecture) code, 2 counties (districts) code, 4 sequential code, 1 check digit.

"SC" code represents the enterprise unique license code, that is, after the reform of food production license will be implemented "one enterprise, one license", including even if the same enterprise engaged in general food, health food and food additives and other three types of product production, but also only Only one production license will be issued. This will enable the traceability of food.

In addition, the new food production license categories on the division of large changes, now **** divided into 31 categories, of which: 1 category of health food, another 30 categories of ordinary food. Before the reform of the 28 major categories to retain, but increase the special medical use formula food, infant formula food and other two categories.

7, the license validity period growth

by three years to five years.

8, the license contains more matters

Daily supervision and management institutions and personnel, complaint and reporting telephone number, the licensing authority, the issuer, the date of issuance, two-dimensional code and other information.

9, the license placed emphasis on the original

Food producers need to be in the production of food production license in a prominent position to hang or place the original, there is no "original" requirement.

10, the renewal process has been simplified

The applicant declared that the production conditions have not changed, the local food and drug supervision and management departments at or above the county level can no longer carry out on-site verification.

11, the replacement of the certificate to reduce the requirements

Past companies need to be published in the media at or above the provincial level statement, and apply for a replacement certificate in a timely manner. Now can be submitted to the local food and drug supervision and management departments at or above the county level website, or in other major media above the county level to publish the loss of the announcement.

12, stronger supervision and inspection

Local food and drug supervision and management departments at or above the county level will be "food production licensing, licensing matters, inspection, licensing violations investigated and dealt with into the food producer food safety credit file, and according to the law to the community; poor credit record of food producers, increase the frequency of supervision and inspection. When necessary, it should be in accordance with the law on the relevant food storage, logistics companies to carry out inspections.

13, the legal responsibility is clearer

1) permit applicants to conceal or provide false information, warning 1 year may not re-apply for a food production license.

② licensee to obtain food production license by improper means, then revoke the license, a fine of 1 to 30,000 yuan and 3 years may not re-apply for food production license.

3 food producers altered, forged, lent, transferred, rented, sold food production license, etc., a fine of 1 ~ 30,000 yuan. Failure to hang or display the food production license in accordance with the provisions of the order to correct.

④ Failure to apply for a change in the food production license in accordance with the provisions of the warning, refusal to rectify the fine of 2,000 ~ 10,000 yuan; failure to apply for cancellation procedures in accordance with the provisions of the warning, refusal to rectify the fine of less than 2,000 yuan.

⑤The food producer whose production license has been revoked, and its legal representative and the person directly in charge of it, are not allowed to apply for a food production and operation license or engage in the management of food production and operation, or serve as a food safety management personnel of the enterprise for a period of five years from the date of the decision on the penalty.

Baidu Encyclopedia - Food Production License

Baidu Encyclopedia - Administrative Measures for Food Production License

Baidu Encyclopedia - Administrative Measures for Food Operation License