Chinese food that foreigners fall in love with after taking a bite are: tofu brain, pancake fruit, cassoulet rice, meat sandwich and chow mein.
1. Tofu brain.
China's tofu brain, in fact, is made up of two different versions, one in the south, with a sweet flavor, and the other in the north, with a salty flavor. For foreigners, the salty flavor is still preferred. As a northerner, I'm not sure what the sweet tofu brain tastes like, but the salty one is really tasty, especially when served with doughnuts.
2, pancake fruit.
For this food, I think everyone should have eaten, it is originally a specialty of Tianjin, because easy to make and very tasty, so in all parts of the country have. For some students or office workers, eating a pancake fruit in the morning is very happy.
Many foreigners think that the pancake fruit is a burger, so they will want to eat, and the result is this is this delicious to conquer. In some foreign countries on the roadside, you may be able to see the store selling pancake fruit oh.
3, cassoulet rice.
This food is everywhere in the country, and opened a particularly large number of stores, the reason why this food is very hot, is because this cassoulet is really too good, the meat is soft, even the bones can bite, many foreigners have even said, they eat all the time will not get tired.
Foreigners are also very fond of it, and nowadays there are many countries that like this cuisine, like Australia, Japan and other countries are quite praised for it.
4, meat sandwich.
When it comes to this meat loaf, I can recall the time when I was small, because when I was in junior high school, I had to get up very early in the morning to go to school, so I didn't have time to eat breakfast at home, so basically every morning I had to buy a meat loaf to eat.
This kind of food is a treasure in the eyes of foreigners, in New York there is a person who opened a "Xi'an Famous Foods", which sells meat buns, and the result is that every day people go to a long queue.
5, braised noodles.
This snack is a specialty of Henan, it is inside the soup is made of sheep bone boiled, inside the noodle eat up is more flavorful, quite strong. A store specializing in chow mein has opened in Paris, and as a result, many foreigners are rushing there to eat it, even though they don't know how to use chopsticks.