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Can you put monkey head mushroom powder in porridge?
Yes, but the monkey head mushroom is more firewood, hard, make porridge is not very good. It's not easy to chop up, and it will expand after cooking, which is not very nice, so it's usually used in soup. The ingredients inside can be well dissolved in the oil, and the amino acids also need a lot of water to dissolve. It will be very fresh, but the porridge is very fresh is a little ...... snore throat.

Monkey head mushroom stewed chicken soup

Prepare the ingredients as follows: 1 monkey head mushroom, 1 chicken thigh, 2 pieces of pork bone, 2 dates (dry), 1 teaspoon of salt, 1 piece of ginger

Specific method is as follows: dried monkey head mushroom 1, with 1 bowl of water, 1 teaspoon of fine salt, soak overnight, the next morning will be poured out of the brine, and then repeated changes in the water to wash a few times, the mushroom tip cut off the pan boiling water, put the monkey head mushroom into the boiling water for 5 minutes, and then put the mushroom into the boiling water to cook, and then put the mushroom into the boiling water for 5 minutes to cook, and then put the mushroom into the boiling water for 5 minutes, and then put the mushroom into the boiling water for 5 minutes to cook.

Monkey head mushroom boiled old duck

Prepare ingredients as follows: half a duck, monkey head mushroom 25 grams, goji berries 5 grams, jujube (dry) 4, 50 grams of soybeans, salt moderate amount, onion moderate amount, half a piece of ginger

Specifically, the following: wash the monkey head mushroom, and soybeans soaked in water for 2 hours, the monkey head mushroom in the middle of the hard core to cut off the bubble of the monkey head mushrooms, the bubble of monkey head mushrooms with 40 degrees of Warm water repeatedly scrub squeeze, the monkey head mushroom yellow wash, and then into the chicken broth or bone broth, add soybeans on the pot to steam for 40 minutes, the old duck washed and drained, chopped into chunks, blanch and spare, the seasoning washed and cleaned, loaded in the spice box, red dates washed, casserole pot with a moderate amount of water, the duck, red dates, monkey head mushroom, scallions, ginger put it in, boil and then turn to a small fire to simmer for 1 hour, add goji berries, add the right amount of salt, and then Stew about 20 minutes can be!