When many people eat crabs, they react to the fact that there is a piece of yellow stuff inside, which is golden and looks like stool. Is it crab stool? In fact, this is crab roe, which is unique to female crabs. It contains The ovaries and digestive organs of a crab.
Crab roe is the ovaries and digestive glands in the crab body. It tastes very delicious, but crab roe is not crab eggs. Although the ingredients are basically the same as crab eggs, there is a difference between the two.
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What is the difference between crab roe and crab eggs?
Crab roe contains egg cells that have not been excreted from the body, but it also contains other crab organs and glands. Substances such as tissue fluid, rather than simple crab eggs. When the crab roe becomes larger in size and turns orange, it means that the gonads of the female crab have matured. At this time, crab eggs are expelled from the body, while the egg cells left in the gonads of the body still belong to the crab roe.
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What should you pay attention to when eating crab roe?
Crab is a seasonal food in autumn. Many people are waiting to eat this fresh food. Crab roe includes river crab roe and sea crab roe. There are two types, river crab roe tastes better than sea crab roe and is suitable for the general population to eat. However, crab roe is rich in cholesterol. People with high blood pressure should eat less to avoid excessive cholesterol intake from harming the body. People with high blood pressure should not consume more than 100 grams of crab roe per day. People with coronary heart disease, hypertension, arteriosclerosis, and hyperlipidemia should eat less or not eat crab roe. It is not advisable to eat too much crab roe, as eating too much can cause abdominal pain and diarrhea.
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Can you eat the yellow inside the crab?
Can you eat the yellow inside the crab?
Can you eat the yellow inside the crab? That's crab roe, not crab poop. Crab roe is edible. From a nutritional and health perspective, eating crab roe also has very good health effects. It is very good for the body after eating. Therefore, crab roe is edible.
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What are the benefits of eating crab roe?
Eating crab roe can beautify the skin and enhance human immunity. Crab roe is rich in collagen, which is very beneficial for the maintenance and replenishment of human collagen after the loss of collagen. The rich calcium and other minerals and fatty acids can improve the body's immunity and enhance health effects.
The nutritional value of crab roe
Crab roe is flat in nature and sweet in taste. It is rich in protein, phospholipids, fats, calcium, phosphorus and vitamins and other nutrients, but it also contains high levels of nutrients. The fat and cholesterol in it have the effects of appetizing and moisturizing the lungs, tonifying the kidneys and strengthening yang, nourishing and activating blood, and crab roe also has anti-tuberculosis effects. Eating crab roe can help with the recovery of tuberculosis. Generally speaking, eating freshwater crab is better for medicinal purposes.
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How to store crabs
It is recommended to store the crabs you buy in the refrigerator. The temperature of the freezing layer is low. If you put crabs in the freezing layer, the crabs will be frozen. When frozen, the cells in the body will be frozen. The crabs will die naturally and will be inedible. If the crabs are placed in the refrigerator, they will naturally hibernate.
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What not to eat from crabs
Crabs are the representative food of autumn. Many people like to eat them. Although crabs are fresh, not all crabs are delicious. It is edible. There are many parts of crabs that are not edible. I hope everyone will pay more attention to them when eating crabs, such as crab stomachs, crab intestines, etc.
The stomach of a crab cannot be eaten
The growth environment of crabs is relatively dirty, and a lot of sediment and stains will accumulate in the stomach, which affects both the taste and health. The stomach of the crab is inside the crab roe. They are relatively small and need to be removed before eating.
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You cannot eat the heart of a crab
Crab is a cold food, and the heart of a crab is extremely cold. Therefore, some people eat crabs but not the heart. statement. It is recommended to shave the crab. The heart of the crab is in the middle of the crab body and is covered by a black film. Just shave it when eating.
Cannot eat crab intestines
The reason why crab intestines cannot be eaten is the same as crab stomach. There are many dirty things in crab intestines, including crab excrement, bacteria and viruses, etc. , the crab intestines lead from the crab navel to the crab stomach and should be removed before eating.
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Crab gills cannot be eaten
Crab gills are organs that filter dirt in the water and purify breathing when the crab goes into the water. There are many bacteria and viruses. It is recommended Remove them. The crab gills grow on the abdomen of the crab. They are shaped a bit like eyebrows and are soft. They need to be removed before eating.
Where do crabs eat their meat?
After removing the crab stomach, heart, intestines and gills, all the meat on the crab can be eaten. Male crabs have crab paste, and female crabs have crab paste. Crabs have crab roe, which are both nourishing and edible. Autumn is here, go eat crabs as soon as possible!