1, homemade specialty glutinous meat rice intestines: glutinous rice soaked overnight and drained, put salt, olive oil, chicken powder mix.

2, the meat first sliced and then cut strips, and then slightly chopped with a knife, do not need to be too fine, so that it is more chewy to eat.

3, and then with soy sauce, oyster sauce, pepper, cornstarch, cooking wine, sugar, ginger, green onion mix well, marinate overnight.

4, before the enema of glutinous rice and pork together with the mix evenly, the sausage soaked and rinsed, set of tools can be filled.

5, enema good meat and rice intestines with cotton thread divided evenly, with a small needle to tie some holes exhaust.

6, the pot of water boiled, into the rice intestines steamed 1 hour to cook can be out of the pot, a little cooled down after slicing can be eaten! If you want to dip can also be, Thai sweet chili sauce is very good, yo, want to eat directly on the original flavor, that is more delicious, the taste is very fresh!