Fresh seasonal Chinese cabbage (non-cabbage), with chilled and acid-discharged front leg pork, and fresh and fleshy stuffing, is wrapped in the warm and translucent northeast dumpling skin like white jade, which is smooth and more muscular, and is the fragrance of "authentic northeast flavor".
Pork sauerkraut (hardcover 800g/hardcover 450g)
Using natural fermented authentic Laotan northeast sauerkraut is not vinegar bubble, and its rich lactic acid bacteria not only help digestion of the stomach, but also bring authentic northeast flavor. Coupled with the warm and translucent northeast dumpling skin like white jade, the taste is smooth and smooth enough, which is the authentic presentation of "authentic northeast flavor".
Pork leek (hardcover 800g/hardcover 450g/paperback 500g)
The super Northeast leek with a plant weight of more than 20g, less crude fiber content and strong spicy flavor was selected, and the unique top-grade hind leg pork was matched to prepare a filling with rich fresh flavor and delicious juice, which was wrapped in the warm and translucent Northeast dumpling skin like white jade. The taste was smooth and full of gluten, and it was a fresh and fragrant presentation of "authentic Northeast flavor".
Pork celery (hardcover 800g/paperback 500g)
Carefully selected chilled and acid-discharged front leg pork and fresh northeast big low-gluten tender celery as raw materials, wrapped with white jade-like warm and translucent northeast dumpling skin, the meat stuffing is smooth and tender, crisp and delicious, and is beneficial to human health, which is a crisp presentation of "authentic northeast flavor".
Sanxian (hardcover 800g/hardcover 450g/paperback 500g)
Specially selected northeast three fresh "leeks, pork and dried seaweed in Bohai Bay" as raw materials, wrapped with white jade-like warm and translucent northeast dumpling skin, smooth and smooth,
The taste is distinct, the seafood is full, and each bite has a unique flavor, which is a unique presentation of "authentic northeast flavor".
Beef and tomato (hardcover 800g/hardcover 450g/paperback 500g)
Selected sunshine tomatoes with sufficient sunshine, together with the above fresh beef, are blended to produce a rich and chewy filling, which is wrapped in the white jade-like warm and translucent northeast dumpling skin, which is smooth and more muscular, and is a rich presentation of "authentic northeast flavor".
Beef and carrots (hardcover 800g/hardcover 450g)
Sweet, tender and crisp carrots and first-class fresh beef are selected as raw materials, and wrapped with white jade-like warm and translucent northeast dumpling skin. It is smooth and tender, rich in meat flavor, tender and juicy, and reasonable in nutrition, which is the nutritional presentation of "authentic northeast flavor". Pork and cabbage (800g hardcover/450g hardcover/500g paperback)
Fresh seasonal cabbage and chilled pork leg meat are selected as fillings, and the delicious secret broth boiled for three hours with slow fire is delicious and juicy, fresh and not greasy, and more nutritious.
Pork leek (hardcover 800g/hardcover 450g/paperback 500g)
Fresh, tender and crisp leeks are selected, with chilled and acid-discharged pork in the front legs as the stuffing, and the delicious secret broth is poured into the soup for three hours with slow fire. It is delicious and rich, juicy and not greasy, and delicious and more nutritious.
Pork celery (hardcover 800g/hardcover 450g)
The first-class raw materials, such as chilled and acid-discharged front leg pork and low-gluten tender celery, are carefully selected, and the delicious secret soup is poured into the simmer for three hours. It is crisp and delicious, tender and juicy, and delicious, more nutritious and healthy.
Sanxian (hardcover 800g/hardcover 450g/paperback 500g)
The first-class raw materials, such as shrimp, fungus, chilled and acid-discharged pork, are carefully selected, and the delicious secret soup is poured into the simmer for three hours. The meat stuffing is tender and smooth, and the soup is fresh and thick, which is a perfect match between delicacy and nutrition.
Pork and Lentinus Edodes (hardcover 800g/hardcover 450g/paperback 500g)
Select the best mushrooms, with chilled pork in the front leg for stuffing, and pour them into the delicious secret soup cooked by slow fire for three hours. The taste is smooth, tender and juicy, and the rich nutrition is more delicious.
Pork and green onion (hardcover 800g/hardcover 450g/paperback 500g)
Fresh green onions, chilled and acid-discharged front leg pork and other first-class raw materials are carefully selected, and the delicious secret broth boiled for three hours with slow fire is rich, crisp, tender and juicy, and delicious and more nutritious.
Pork shepherd's purse (hardcover 800g/hardcover 450g/paperback 500g)
The above fresh shepherd's purse and chilled pork with acid-discharged forelegs are carefully mixed with stuffing, and the delicious secret broth boiled for three hours with slow fire is delicious, refreshing, crisp and juicy, delicious and more nutritious.
Mutton dumplings (hardcover 800g/hardcover 450g) are carefully prepared from top quality mutton.
The delicious secret broth boiled with slow fire for three hours is mellow, tender and not greasy, delicious and nutritious.
Eggs with leeks (800g hardcover/450g hardcover)
Fresh and crisp leeks are selected, accompanied by fresh eggs and Shan Ye auricularia, and poured into a delicious secret broth boiled for three hours with slow fire, which is fresh but not greasy and has a fresh taste.
Pork, vegetables and corn (500g in paperback)
Sweet and tender corn, with fresh vegetables as stuffing, is a delicious collagen pig bone soup boiled for 8 hours with slow fire. The taste is fresh and the soup is fresh and refreshing. It is delicious and nutritious.
Pork (500g in paperback)
Chosen plump cabbage, cooled and acid-discharged pork in the front legs as stuffing, and poured into a delicious secret broth boiled over slow fire for three hours, which was delicious, juicy and crisp. 1, emerald shepherd's purse pork (702g, 1200g).
2, a product of three fresh (702g, 1200g).
3. Tender and smooth mushroom chicken (702g. 1200g).
4. Sunshine beef and tomato (702g).
5. Cuiyu Chinese cabbage pork (702g, 1200g).
6. Golden corn, vegetables and pork (702g, 1200g).
7. Qinxiang leek pork (1200g).
8. Shrimp and mushroom (702g).