Colorful dishes~

Ingredients

Main ingredients: 200 grams of peas, 1 red persimmon pepper, 5 shrimp;

Supplementary ingredients: cornstarch moderate amount, moderate amount of oil, a small ? tablespoon of cooking wine, appropriate amount of salt

Peas fried shrimp with red peppers

1

Fresh pea kernels washed.

2

Dice the red bell pepper into small cubes.

3

Frozen shrimp washed and removed head and tail, shell and intestinal line.

4

Cut small dice, add a little salt, cooking wine, cornstarch and mix well.

5

Boil water in a pot, scald the peas for a minute and then remove.

6

Put oil in the bottom of the pot and pop the shrimp on low heat.

7

Add the diced red pepper and stir-fry well.

8

Add peas and stir-fry well.

9

Add salt, a small amount of cornstarch and water stirred into the gravy poured into the peas, simmer for a minute can be.

Tips

Blanch the peas with water first, which can remove the astringent flavor.