Current location - Recipe Complete Network - Healthy recipes - How to make red eggs
How to make red eggs
1: Wash the complete shelled eggs, boil them in water and cool them;

2: Make water with red food coloring, dip a small clean cloth full of coloring water, rub it on the surface of the eggs, cool and dry, finish .

Two,

1 buy a red paper in the store;

2 use red paper to wash the clean eggs wrapped;

3 put the wrapped eggs into hot water to cook;

4 the boiled eggs that come out in the paper off;

Note: the best use of red eggs to do, coloring is good, pigment water can be based on the eggs wiped on the hikikari colors Adjust the concentration. Food coloring can be bought in the supermarket, or to the food pastry making store to ask for a little, very cheap .

In Chinese folklore has circulated such a ballad: "red eggs, full of strings, this year to eat your happy buns, next year to eat your red eggs." The happy bun is a kind of wedding auspicious customary food, popular rumor: the happy bun to bring back, loved ones ate to get lucky. Therefore, this song belongs to the blessing of auspicious words, and then literally understand, this sentence at the beginning and the end of the two red eggs represent the meaning is not the same, the first "red eggs" is as a sacred object appears, have prayed for the child to give the blessing of the work; and the latter "red eggs" is The first red egg is used as a holy object to pray for the blessing of a child, while the second red egg is used as a sign of good luck for the birth of a child and as an object to announce the birth. Distributing red eggs dyed with pigment to friends and relatives is a popular way of expressing joy throughout the country, and is often used on various occasions such as marriages, births, and full-moon celebrations to show that they are celebrating and for good luck.