The famous food in Xi'an are Xi'an dumpling feast, osmanthus cake, preserved meat sandwich and so on.
I. Xi'an Dumpling Banquet
Xi'an Dumpling Banquet is a traditional flavor food in Xi'an, Shaanxi Province, China. Dumplings are a traditional Chinese food. It is the original creation of Xi'an Dumpling Banquet Restaurant (the former Xi'an Jiefang Road Dumpling Restaurant) in recent years, which is known as "Xi'an's Three Greatest Diets" along with the famous imitation Tang Dynasty dishes and beef and mutton buns.
In September 2018, it was honored as one of the top ten themed banquets in Shaanxi of "Chinese cuisine".
Two, osmanthus cake
Osmanthus cake is one of the very famous snacks in Xi'an, which is steamed from glutinous rice, osmanthus and honey dates. It is steamed with glutinous rice, osmanthus flowers and honey dates, and is usually sold by small merchants in the form of a thick round cake, which is cut into cogs with a knife when it is sold.
The cut osmanthus cakes are skewered with small wooden sticks, the yellow ones are made of glutinous rice, and underneath the glutinous rice is a thin layer of jujube paste. After you buy it, the small chamber of commerce will give you another thick layer of osmanthus sauce, so that it tastes sweet but not greasy, and the flavor of osmanthus fills your mouth after eating it.
Three, preserved meat sandwich
Preserved meat sandwich is one of the local specialties of Shaanxi Province. The traditional Shaanxi bologna sandwich production method includes the production of bologna in marinade (selection of materials and knife work, pickling and air-drying, marinade and the production of baiji buns. The main choice of pork, flour, broth and other raw materials added to a variety of spices and seasonings processed.
The steamed bun with preserved meat was selected as one of the food series of the documentary "China on the Tip of the Tongue" Episode 2, "The Story of Staple Foods" in 2012, which has a flavorful taste of meat, crispy bun and fluffy flesh.
What are the famous snacks in Xi'an?
Specialty snacks in Xi'an:
1, bologna: bologna is a half-flour bagel, or the old Tongguan crispy cake, which is sandwiched with bologna pork. Characterized by hot buns sandwiched with bright red, soft and mellow, fat but not greasy, lean but not faggot, melt-in-your-mouth bologna, the two with eating, meat, crispy buns, it is really a long-lasting aftertaste.
2, beef _ mutton steamed bun, beef and mutton steamed bun has long been famous, it is Shaanxi famous food "general representative", is very popular with the people of Northwest China.
3, Qinzhen Liangpi, Shaanxi Qinzhen Liangpi has a history of more than 2,000 years, it is made of wheat flour, and rice flour made of sophisticated materials, mixed with red chili oil, can be eaten hot, cold, but also stir-fried, eating a variety of flavors, taste of sour and spicy, smooth and Q弹, much loved by diners, and in Xi'an is very popular.
4, oil splash spice pants with noodles
Speaking of oil splash spice pants with noodles, really can shock off your jaw, especially for some southerners, simply no way to eat, noodles like a belt as wide and long, a noodle is a bowl of noodles, and the bowl is like a basin, to see a bit of a feeling of despair.
Xi'an famous food top ten list
Xi'an famous food top ten list: preserved meat sandwich, cold skin, hot soup, Jia San irrigation soup buns, gourd chicken, biangbiang noodles, bashful noodles, Dermao Kung Crystal Cake, Cauldron Cake, buckwheat noodle _ Luo.
La juice meat sandwich: Shaanxi Province intangible cultural heritage, by more than thirty kinds of seasoning preparation, selection of fine, fire power to the family, coupled with the use of aged soup, so the production of la juice meat has a reddish color, the smell of fragrant, soft meat, minced but not rotten, rich and mellow unique flavor, fat and thin la juice meat sandwich is the most delicious.
Shame: Shame is the flavor of Shaanxi snacks, the most important thing is the shame, with diced meat, fungus, carrots, potatoes and other fried, poured onto the surface, both good-looking and delicious. A bowl of qualified noodles must have "strong noodles, oil, sour and spicy flavor". The noodles are very important in Guanzhong, and are a must-have food for festivals and other occasions.
Xi'an
Xi'an, or "Hao" for short, was known as Chang'an and Haojing in ancient times. Xi'an is located in the center of Guanzhong Plain, bordering the Wei River in the north; and the Qinling Mountains in the south. Xi'an is a prefecture-level city under the jurisdiction of Shaanxi Province, the provincial capital, sub-provincial city. The total area of the city is 10,108 square kilometers. Xi'an is the core city of Guanzhong Plain Urban Agglomeration, the world's famous historical city, the important central city in western China as approved by the State Council, the important national scientific research, education and industrial base, and also the starting point of the Silk Road, the core area of the "One Belt, One Road".
What are the specialties of Xi'an
Xi'an has meat buns, cold skin, mutton buns and other snacks.
Meat bun is one of the most famous specialty snacks in Xi'an, Shaanxi Province. Meat buns are made of handmade flour buns, which are baked, cut, filled with marinated meat and side dishes and ready to eat. The outside of the meat bun is charred and delicious, and the texture: the bun is crispy on the outside and soft on the inside, and the marinated meat is fragrant and salty and delicious, which is very good. Meat sandwich is a very delicious specialty snack.
Liangpi is one of the most famous snacks in Xi'an, Shaanxi. There are two kinds of cold skin in Shaanxi: one is cold skin made of wheat flour, and the second is cold skin made of rice flour (rice skin.). The texture of Liangpi: soft and tender, spicy and refreshing, very delicious. Cold skin is the favorite snack of people around Hanzhong, Qinzhen, Shaanxi.
1. Cut off the pointed whiskers of prawns and remove the shrim