The difference is that:

After peeling cassia twig, not only the taste is more refreshing, but also the cooking speed of cassia twig can be accelerated, and the effect is better. Without peeling cassia twig, the taste is thicker and the cooking time will be longer, but the original flavor of cassia twig can be preserved.

Generally speaking, the difference between peeled and peeled Ramulus Cinnamomi lies in the difference in taste and cooking time. The peeled Ramulus Cinnamomi has a fresher taste and a shorter cooking time, while the peeled Ramulus Cinnamomi has a thicker taste and a longer cooking time, but it can retain the original flavor of Ramulus Cinnamomi.

Cinnamomum cassia twig is the original appearance on the tree without peeling:

The appearance of Cinnamomum cassia twig peeling:

Physiology characteristics of Cinnamomum cassia twig:

Cinnamomum cassia twig is often born in broad-leaved forest, but it is mostly cultivated. Cinnamomum cassia twig likes warm climate and is suitable for frost-free environment in subtropical areas. The most suitable growth temperature is 26-3 degrees, and the plants begin to grow when the monthly average temperature is above 2 degrees, and the growth is slow below 2 degrees, - degrees.

Cinnamomum cassia likes to be wet, and it is forbidden to accumulate water. It requires abundant rainfall, with a relative humidity of over 7%. Too much rain will cause root rot and leaf rot, and the plant growth potential will be poor in too arid areas. Cinnamomum cassia is a semi-negative tree species, and the requirements for light will change with the age of the tree. Seedlings like shade and avoid direct sunlight.

mature trees can grow normally in more sunlight. Cinnamon is a deep-rooted tree with high oil content and good quality. It requires sandy loam or loam with deep soil layer, loose texture, good drainage and strong permeability, and likes slightly acidic or acidic soil, and grows well in red and yellow loam with pH of pH4.5 to 6.5.

Young Cinnamomum cassia trees grow slowly, and the adult trees grow faster, with strong germination. The seedlings with a tree age of more than 1 years begin to blossom, and the life span of Cinnamomum cassia seeds is short, so they can't be exposed to the sun for a long time.