180 degrees for 8-10 minutes.

Before making the sausage, make sure to preheat it, adjust the temperature to 180 degrees, preheat it for 5 minutes, then put the processed sausage in the air fryer to heat it up, still control the temperature at 180 degrees, and the heating time is controlled at 8~10 minutes.

The working principle of the air fryer is "high-speed air circulation technology", it is through the high temperature heating machine inside the heat pipe to produce hot air, and then use the fan to blow the high temperature air to the pot to heat the food, general heating of different foods to adjust the different temperatures and time to buy the machine will have a cooking textbook reference! Some on the surface of the machine has a common food heating specific time and temperature labeled, can refer to baked wings, tarts and other food heating sausage time.

Air fryer use precautions:

1, before use, pay attention to the use of hot water, detergent and non-abrasive sponges to thoroughly clean the frying basket and frying pan, and then use a damp cloth to wipe the interior and exterior of the air fryer.

2. Take care to place the air fryer on a firm, level and flat surface while plugged into a grounded electrical outlet.

3. The air fryer usually needs to be preheated for 5 minutes. If you put food in without preheating, it will affect the taste of the food or even cause sticking.

4, certain ingredients need to be turned halfway through the cooking process to avoid sticking to the pan.

5, each use should be cleaned immediately after the air fryer, so as to avoid the formation of stubborn stains can not be cleaned.