Sweet apple fritters with a light flavor. Apple slightly negligible slight acidity, with glutinous rice flour, light sweet, soft and sticky, bite, full of sesame flavor ------
Main ingredients
apple 2
glutinous rice flour 80 g
flour 120 g
Supplementary Ingredients
cooked white sesame seeds 50 grams
Incorporated
Cooking oil a little
Sweet Apple Cake Steps
1. Prepare the apples and sesame seeds.
2. Mix glutinous rice flour with flour and set aside.
3. Peel, wash and grate the apples.
4. Quickly mix the shredded apples into the flour (apples oxidize easily and darken in color).
5. Mix and knead well to form a dough.
6. Divide into small doses and roll each in sesame seeds.
7. Make all the small biscuits at once.
8. Heat a skillet and drizzle in a little cooking oil; fry until lightly browned on both sides and cooked.
Tips & Warm Tips
1, apple flavor slightly sweet, I did not add sugar. Like a sweet tooth can be moderate to add some sugar.
2, add the right amount of glutinous rice flour, the taste is more soft and delicious.
3, low-fire pancakes, pancakes easy to fry through also will not fry paste.