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Wolfberry serving stewed old hen benefits?
The effect of eating Chinese wolfberry has the effect of replenishing the liver and kidney, benefiting the essence, long muscles, improve the color of the face, bright eyes and tranquilize the mind, dispel the wind and cure the deficiency, prolong life, firm sinews and bones. Chinese wolfberry is also used for liver and kidney deficiency, insufficient essence and blood, lumbar and knee weakness, dizziness and tinnitus, spermatorrhea; kidney deficiency and essence loss, thirst and dry mouth, frequent urination and red tongue; essence and blood can't be up to the eyes, eyes and eyesight, eyesight, vision loss, but also longevity and lightness of body.

Wolfberries can improve the skin's ability to absorb oxygen, in addition, can also play a whitening role

Wolfberry stewed hen practice:

Hen processing washed,

onion and ginger slices spare,

Wolfberries washed, loaded into the chicken belly, and then put into the mantle (the chicken abdomen upward), in the chicken belly and the outside of the chicken were placed on the onion, ginger, injected into the clear broth The chicken is then put into the bowl (chicken belly up), inside and outside of the chicken belly are placed ginger, onions, injecting broth, add salt, cooking wine, pepper, steam 2 hours to remove, pick ginger, onions, add salt to taste can be. Preferred Hao Tian ecological 736 days old hen, stewed soup is more delicious oh.