Main Ingredients
Tofu
250g
Tomato
200g
Substantial Ingredients
Oil
Moderate Salt
Moderate
Moderate Sodium Flavored Gamma
Moderate Sugar
Moderate
Sweetener
Moderate
Moderate
Scallion
Measurement
Ginger
Measurement
Steps
1. Wash the tofu and tomato.
2. Cut tomato into cubes.
3.
Cut thousand pages of tofu into small triangular pieces.
4. Start a frying pan, onion and ginger into the pan sautéed aroma after the tomatoes into the pan fried.
5. Thousand pages of tofu into the pot to stir fry, stir fry evenly, cover the pot to burn for a while.
6.
Add sugar and fry.
7. Add salt, monosodium glutamate stir fry.
8. Stir fry evenly can be served out to enjoy.