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Why did Sashido, the instant noodle that once caught fire, decline?

The once-popular instant noodle Sashido is now in a bleak business, and the reasons behind it make people sigh that many shops are now on fire, not because their own ingredients are so attractive, nor because the chefs' cooking skills are so popular, but because the style design of the shops is very popular with young people, and the marketing methods are in place, so there are still many people coming and going in some shops. Of course, more people come to take photos and send friends.

Today, we are going to talk about a online celebrity shop, Instant Noodles Sashido. This shop was popular from Taiwan Province at first, and gradually spread to the mainland, and was loved by mainland customers at the beginning. The styles selected by the shop are all small and fresh colors, which is in line with the diversified aesthetics of young people. The selection method has also changed from the recommended way of catering to self-selection, and you can freely combine the vegetables you want to eat. This way has changed the characteristics of relying on the hard sales of shop assistants in the past, making customers' choices more in line with their own needs, and at the same time reducing the operating costs of the store.

the types of instant noodles are not only simple, but also some kinds of instant noodles from Europe, America, Japan and South Korea are chosen to meet customers' various taste needs, so that customers can choose more diversified instant noodles and eat instant noodles from other countries without going abroad. Like this name, this kind of food itself is mainly convenient and delicious, so it has become the best choice for many customers who pursue fast and fresh taste. The price also changes with the different ingredients, and the per capita is around 3. However, according to the introduction of relevant stores, the current business is far worse than before. Many people will only come to eat once or twice, and it is almost difficult to form a regular repeat customer in their own homes, so business is getting harder and harder.

In fact, it's not hard to figure out that such a price is not cheap. Many people come to eat it with the idea of tasting something new. Just take a few photos once, and they won't choose to buy it again. After all, this kind of fast food product is not very healthy, eating too much is not good for your health, and the price is not cost-effective. The same price is not as good as eating a la carte, so the operation of this kind of shop shows a downward trend according to the current trend. With the continuous improvement of modern people's demand for food, they are pursuing health more and more, so whether this kind of shop can consider changing its business strategy and be more green and healthy.