Introduction: Fried rice noodles can be said to be a favorite dish of many people, so how to fry a good rice noodles? Next is I bring you the collection of fried noodles 'practice, welcome to read!
Practice 1
Main ingredients: 200-300 grams of rice noodles;
Ingredients: a green cabbage, 2 pieces of oil cabbage, chicken (or beef), tomatoes a;
Seasoning: green onions, bean paste, sweet noodle sauce;
Preparation steps:
1, the first prepared The rice noodles are boiled and put in cool water.
2, the green vegetables cut into small thin section, two or three centimeters long can be, with boiling water over a little waiting for fried.
3, the chicken (or beef) cut into slices, tomatoes cut into thin slices, oil cabbage cut into large slices can be.
4, in the pan add oil to heat up and pour into the meat slices stir fry, and then add the shallots cut into shallots stir fry.
5, in the pan add tomatoes, oil cabbage and bok choy after stir-fry, almost into the plate.
6, go to the new pot pour oil, add the bean paste and sweet noodle sauce to the pot and stir fry, and pour a moderate amount of water.
7, after the rice noodles and vegetables are poured into the pot and stir-fried, if you want to eat some dry can not add water.
8, fried vegetables and rice noodles are mixed well, you can pour into the bowl to eat.
Method 2
Ingredients: 15 dried shrimp, carrots, mung bean sprouts 100 grams, two green onions, ginger slices
Steps:
(1) dried shrimp soaked in water with a little wine for about an hour, and then cut it in half, cleaned sand.
(2) soften the rice flour with water and set aside.
(3) carrots cut into thin julienne, green onions cut into small pieces.
(4) Bean sprouts into the boiling water blanch under the fishing.
(5) Take a bowl and add a pinch of salt, soy sauce, dark soy sauce, a little sugar, three spoons of cold boiled water, make a sauce.
(6) When the oil is hot, stir fry ginger, scallions, dried shrimp and carrots, put the soaked rice noodles and bean sprouts into the same frying, pour in the sauce and stir-fry color, sprinkle with chopped scallions and mix well before leaving the pan, you can cook.
Method 3
Ingredients needed: 70 grams of rice noodles, 20 grams of pumpkin, 10 grams of shrimp, 20 grams of shredded pork, a little crispy green onion, a little cilantro, 1 tablespoon of curry powder, 1/3 tablespoon of fine sugar, 3/2 tablespoon of soy sauce, a little pepper.
Steps:
(1) start a frying pan, the shredded meat over the oil, fried and then picked up and drained.
(2) soak the rice noodles in hot water until soft, then lift, drain and set aside. The pumpkin is peeled and seeded, then cut into thin strips and set aside.
(3) leave a little oil in the pot, when it is hot, the curry powder into the fried incense, then pour in other seasonings and stir fry, in order to put the rice noodles, pumpkin, shrimp, shredded meat, oil onion crisps, stir fry evenly over low heat, and so on the pumpkin is cooked, you can plate, sprinkle a little cilantro can be on the table before.