Ingredients

Main Ingredients

Fish Skin Pork Bird's Nest

200 grams

Tomato

1

Silk gourd

1

Supplementary Ingredients

Ginger

Among other things

Salt

5 g

Monosodium glutamate<

3g

White pepper

Moderate

Wine

Moderate

Step by step

1.Meat swallow a little bit of water

2.Loofah peeled and rolled knife

3.Tomatoes cut into pieces

4.Sautéed ginger in a frying pan

5. Tomato red pigment

6. loofah into the pot, add the right amount of warm water and salt water to boil

7. Pour into the fish skin Meat Swallow and then cook for 3 minutes (Meat Swallow itself is cooked, so as long as a little heat on the line), monosodium glutamate, white pepper to add can be

8. start

Tips

None