chicken's gizzard

Proper amount

green pepper

Proper amount

pepper

Proper amount

condiments

Sichuan pepper

Proper amount of edible oil

Appropriate amount of chicken essence

Proper amount of salt

Proper amount of cooking wine

Ginger amount

Garlic right amount

Method for frying chicken gizzards with Chili peppers

1

Get all the materials ready.

2

Slice the chicken gizzards for later use.

three

Cut the green pepper and red pepper into sections for use.

four

Slice ginger and garlic seeds for later use.

five

Put the right amount of oil in the pot, and the ginger and garlic seeds are fragrant.

six

Stir-fry the chicken gizzard for 5 minutes.

seven

Add some cooking wine to the chicken gizzards.

eight

Boil a proper amount of water in the pot 10 minute.

nine

Pour the right amount of salt, green pepper and monosodium glutamate into the pot and fry the vegetables for 5 minutes.

10

It's over.