Onion and ginger cooking wine is good.

1. According to the inquiry website, onion and ginger cooking wine can remove the fishy smell of meat and fish while increasing the aroma of onion and ginger, which can better remove the fishy smell. Cooking wine only plays a role in removing the fishy smell and does not add flavor.

2. Onion and ginger cooking wine has a wide range of uses. It can be used for pickling ingredients, preparing cold dishes, etc. Cooking wine can only be used for stir-frying.