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Fluffy scallion pancake home cooking method
Fluffy and crispy scallion pancakes, easy to make at home

Fluffy scallion pancakes are a delicious snack that many people have loved since childhood. Its crispy crust, with fragrant green onions, will always make people can not help but eat a few more pieces. In fact, it is not difficult to make delicious scallion pancakes at home, today we will share a detailed and easy to understand home practices, so that you can also make soft and crispy scallion pancakes at home.

Preparing ingredients:

Medium gluten flour: 250 grams

Water: 130 grams

Salt: 2 grams

Cooking oil: 20 grams

Scallion: 100 grams

Preparing step:

Keeping: Pour the flour into a bowl and add the salt and water. Mix with your hands or chopsticks to form a floc, then knead into a smooth dough. Cover with plastic wrap and let rise for 30 minutes.

Preparing the scallions: Wash and chop the green onions, add a pinch of salt and mix well.

Rolling out the dough: Roll out the risen dough into a thin rectangular sheet.

Brush with oil and sprinkle with green onion: Brush the dough sheet evenly with cooking oil and sprinkle with green onion.

Roll up and fold: Start rolling from one end of the sheet and roll up into a long strip. Then fold the long strip in the center and roll it into a circle.

Rolling: roll the rolled dough again into a round pancake.

Pan Frying: Pour a little oil in a pan and fry the scallion pancake on medium low heat until both sides are golden brown and crispy.

Tips:

The dough must be kneaded until it is smooth and fluffy.

Rawing the dough will loosen the gluten and make a fluffier pastry.

Don't be too thin when rolling out the dough, or it will break easily.

When frying scallion pancakes, don't use too much heat or they will burn easily.

Fried scallion pancakes can be brushed with a little soy sauce or sweet noodle sauce for a better flavor.

The soft and crispy green onion pancake is ready! Crispy outer skin, soft inner, green onion flavor, a bite, full of flavor. Whether it's for breakfast or a snack, scallion pancakes are a great choice. Follow this detailed home practice, so you can easily make the street comparable to the delicious scallion pancakes at home.