Introduction

Practice:Stir-fry

Flavor:Savory

Difficulty:Beginner

Number of people:Serves 2

Preparation time:10 mins

Cooking time:<10 mins

Collapsed Main Ingredients

Leeks 200 grams

Dried tofu ( 3 pieces

Pork 150g

CollapseSeasoning

Salad oil in moderation

Salt in moderation

Ginger in moderation

Garlic in moderation

Millet peppers in moderation

Soap in moderation

Starch in moderation

Pepper in moderation

CollapseEditTo make this recipe<

Minute ginger, garlic, and bell pepper and set aside

Slice dried meat, shred lean pork and set aside

Slice leeks and set aside

Marinate lean pork with soy sauce, salt, and cornstarch

Heat a frying pan, stir fry shredded pork, and set aside

Reserve the oil in the pan and stir fry the ingredients from step 1

Pour in the dried meat and fry

Transfer the dried pork. p>

Pour in the leek and stir fry, add salt to taste

Finally pour in the shredded meat and stir fry, add soy sauce, salt and pepper to taste[1]

Reference: