Materials

Main ingredient: 200g of garlic, 150g of pork;

Accessories: dried red chili pepper, salt, monosodium glutamate, soy sauce

Garlic Stir-Fry

1

Slice the washed garlic into small pieces

2

Cut the pork into small pieces, it is best to choose fat and lean.

3

Heat the wok and add the pork

4

Add the garlic and stir fry

5

Add the dried chili pepper segments and stir fry

6

Add a small amount of water into the wok

7

Continue to stir fry, stir frying until the aroma is overflowing

8

8

The next step is to add a small amount of water.

Next is to enjoy the flavor

Tips

In the process of stir-frying to put a moderate amount of water, so that it is easy to cook