Main ingredients

Danggui

25g

Black-bone chicken

700g

Red dates

40g

Lycium barbarum

25g

Codonopsis pilosula

15g

Huaishan

20g auxiliary materials

30g ginger

Appropriate amount of cooking wine

Appropriate amount of salt Recipe for Angelica sinensis chicken soup

1

The ingredients required for cleaning include angelica root, dangshen, red dates, wolfberry, black-bone chicken, etc.

2

Wash the black-bone chicken and cut into pieces.

3

Pour 5 bowls of water into the pot, pour in the washed black-bone chicken, add a few drops of cooking wine, bring to a boil and skim off the foam.

4

Add all the washed and water-control medicinal materials, except the wolfberry, into the pressure cooker, cover with a lid and bring to a boil over high heat, and cook for 35 minutes.

5

After the air valve is lowered, add the wolfberry, add salt to taste, and cook for 5 minutes without covering the lid.

It can regulate menstruation, nourish blood and moisten intestines