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Spaghetti with Tomato Bolognese Sauce Better Than a Western Restaurant

Spaghetti with tomato meat sauce

Input Preparation:

Tomato, pasta, pork, garlic, onion

Specific Methods:

1. Peel and dice the tomatoes, chop the pork into a meat foam and starch soy sauce and oil and mix well, cut the garlic into garlic, diced onion

2. After the water boils, add a tablespoon of salt, and then add the spaghetti and cook for 8-10 minutes. Fish out of the cool water

3. pan of oil, burst the garlic, and then into the onion sautéed, put the meat stir fry until browned, add the diced tomatoes and stir fry juice

4. into the 3 spoons of tomato sauce 1 spoons of soy sauce 1 spoons of oyster sauce half a spoon of soy sauce a pinch of salt and the right amount of black pepper, tossed evenly

5. add spaghetti, stir-fry evenly, loaded onto the plate, open eat