How to cook delicious fried crayfish is simple and easy, and the method is illustrated.

ingredients

main ingredient

crayfish 5

auxiliary material

salt

edible oil

pepper

starch

4. Add salt and pepper to the shrimp and mix well

5. Add dry starch and mix well

6. Heat the oil in the pan and fry the lobster

7. Take the fried lobster out and control the dry oil to eat.

Tips

1. When picking and washing crayfish, just remove the shrimp line from the head and tail.

2. After picking and washing, use a toothbrush to clean every lobster. Because it is easy to hide a lot of mud in the tail

3, when frying, it will be small when the oil is hot ...