5 grams of virgin olive oil

Two original burritos

Leek 1 small handle

Two eggs

2 fungus, soaked.

Half a teaspoon of salt

How to make leek cake?

1. Put chopped leek and auricularia into a bowl, beat in an egg, add olive oil and salt, and mix well.

2. Put a burrito in the preheated electric baking pan, then pour another broken egg liquid, spread it evenly with chopsticks, and then cover the electric baking pan.

3. About half a minute, when there is a lot of hot air around the electric baking pan, the eggs are cooked and the egg rolls are taken out.

4. Then put a burrito covered with leek, fungus and egg stuffing. Be careful not to let the stuffing flow out of the shell.

5. Cover the cake with eggs, and finally cover it with an electric baking pan. After 2-3 minutes, the eggs can be taken out after solidification.

6. After the pot is out, cut the leek cake into 4 pieces and serve it while it is hot.

7. You can also put a piece of cheese as a sandwich. The hot cake will be covered with cheese and taste more delicious.

skill

Two eggs, one can lock some water in the dish and keep the leek sticking, and the other is scattered on the burrito.

It tastes like a thick egg.

After the leek stuffing is put in, don't heat it for too long, so the leek will come out because it is too tender, and the eggs will solidify and two cakes will stick to the dish.

If you don't like slicing, you can roll it up and slice it directly. This depends on your own preferences. I cut them because little tigers like cheese.