The method of making pepper noodles is as follows:

Main ingredients: noodles

Accessories: green and red peppers, ham sausage, black pepper juice, light soy sauce, oil consumption , water

1. Boil the noodles in a pot of water until cooked.

2. Cut green and red peppers, ham sausage and other auxiliary ingredients into shreds (you can add them at will), mix black pepper juice, light soy sauce, oil and water, mix well and set aside. Cook the noodles in cold water and set aside.

3. Put the oil in the pan and stir-fry the shredded auxiliary ingredients.

4. Below.

5. Stir in the reduced black pepper juice until the juice is reduced.