Of course, there will be many other functions, so let's first understand what a steaming oven is. At first, the steam oven appeared to enrich the cooking experience. Because steaming or baking alone can not meet people's application needs, the test is whether the combination of the two will have a different flavor experience.

The original steamer was made on the basis of the steamer, and a heating tube was added at the top of the inner cavity to heat and bake food. There is a boiling water evaporation tray at the bottom, and pure water directly heats food in the tray. You can see that there is a disc-shaped thing at the bottom of the steaming oven, which is an evaporation plate. Steaming ovens can be popularized in China. On the one hand, it solves the problem that people need rich cooking skills, and on the other hand, it solves the problem of insufficient kitchen space, so that a small machine can also play the role of multiple machines, which is very popular.

The steamer is fully functional and can replace the microwave oven, steamer and oven.

Steaming, roasting, tender roasting, high-temperature steaming, thawing, fermentation, disinfection, etc. It is the basic function of steaming oven, which is not available in simple steaming boxes and ovens. Comparatively speaking, it is precisely because of this that many people prefer to buy a steaming oven when purchasing kitchen appliances.

There are two types of steaming ovens: embedded ovens and desktop ovens. Embedded ovens need to leave holes in advance, and the capacity of desktop ovens is limited. But in a word, the embedded system is more powerful and has much more capacity than the desktop, so it can be given priority when choosing. Therefore, the steaming oven is not only a steaming oven, but its function can not be underestimated.