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Vegetarian Carrot Balls Soup homemade recipe
The veggie carrot meatballs made a few days ago are just right for a soup today, no worse than meat, come and try it!

Prepare ingredients: balls, vermicelli, carrots, scallions, an egg.

(pills big if cut in half, fans can use the thinnest kind, the home temporarily no longer, with sweet potato flour instead, is also very good)

1. carrots shredded, chopped green onions, fine fans with water soak for a while, sweet potato flour resistant to cooking in advance to cook a good standby.

2. Add a small amount of oil in the pot, hot oil put onion, add a small amount of thirteen spices, add carrots, stir fry, add pills stir fry, time should not be too long, add the right amount of water, put a small amount of salt, a little soy sauce (can not be put), a little sesame oil, cover the child to cook.

3. Open the water into the fans, pour in the egg, turn off the fire. (Tips: you can add a little water in the egg mixture to mix well, the soup with veggie meatballs warm soup pot

Soup base

Ginger, fungus

Kimchi mushrooms

Ingredients

Vermicelli, tender tofu

Spinach, veggie meatballs

Seasoning

Salt, white pepper

Sesame sesame oil

Additional Options

Cilantro? Scallions

METHOD

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Vegetarian Meatball Warmer Soup Casserole

The whole thing is especially easy to make, and you can use a cast iron skillet or casserole dish if you have one at home.

1- The bottom of the pot first cook ginger + fungus + golden mushroom, hanging out the fresh flavor, the weather is cold, you need to put two slices of ginger is best, more warm, if there is no soup, put a little mushroom powder can also be, there are chili peppers can also be put one.

2- After the soup is cooked, in accordance with the order of ingredients easy to cook, in order to put the soaked vermicelli / fans, tender tofu, spinach.

3- Green vegetables and vegetarian meatballs last. The whole process of cooking for ten minutes can be, vegetarian meatballs cooked for a long time is not good, so it is the last to put.

4- only salt + white pepper + sesame oil seasoning, cilantro scallion last garnish to mention the aroma is good! Eat with rice, soup and vegetables, ironing out the intestines.

In fact, there are any suitable cooking ingredients at home can be put in, it is best to have mushrooms to cook the base soup, there are tofu and green vegetables to increase the texture and visual level, random that is to satisfy the desire! The only difficulty in this soup is to grasp the degree of ease of cooking the ingredients to successively put into the pot. (The egg should be added slowly and slowly, and after adding it should not be cooked for too long, otherwise it will become lumpy)

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