1, winter melon crab soup. The main ingredients: winter melon 300g, hairy crab 500g. auxiliary ingredients: oil moderate amount, salt moderate amount, winter vegetables moderate amount, ginger moderate amount, green onion moderate amount, parsley moderate amount. Practice: winter melon peeled and pith cut square; hairy crab gills shell cleaned and cut into pieces; winter vegetables, green onions, cilantro to be used; pot under the appropriate amount of oil heat; under the ginger slice; under the crab stir-fry a little bit; will be fried crab poured into the soup pot, a one-time injection of water, the water should not be too much to submerge over the crab can be; under the winter melon pieces, open high heat to boil; boil and then change to a small fire half an hour; under the right amount of winter vegetables; under the appropriate amount of salt for seasoning; under the green onions and parsley! Garnish. Finish.

2, Tianqi double crab soup. Main ingredients: 2 crabs (about 400 grams), Tianqi powder 9 grams. Ingredients: salt, 1 ginger, 1 green onion. Practice: live crab shell, remove the crab belly and bashful glands, wash the sediment, chopped into 4 pieces, still arranged in the shape of a crab, into the stew pot; cast under the Tianqi powder, ginger, green onions, adjust the salt, pour the right amount of boiling water; on the cage, with the martial arts fire can be stewed for 30 minutes.

3, a product of crab soup. Materials: a crab, cabbage, kelp, dried scallops, dried crab legs, ginger, green onion, pepper, salt, cooking wine, chopped parsley. Crab to remove useless things, wash with water and chop eight pieces; dried shellfish and other dry seafood rinse with water and soak in warm water soft; cabbage clean, aquatic kelp shredded, ginger cut large pieces of scallion; take a casserole dish, cabbage, kelp bottom, put on the soaked dried shellfish, and then put on the top of the crab pieces, ginger and scallion, add a little cooking wine, the right amount of water, high heat to boil, turn off the heat and slowly simmer for more than half an hour; add pepper, salt, ground coriander Seasoning can be.