Current location - Recipe Complete Network - Healthy recipes - What are the four famous teas in China and what are the four famous teas in China?
What are the four famous teas in China and what are the four famous teas in China?
1, West Lake Longjing Tea: The name of West Lake Longjing Tea began in Song Dynasty, which was heard in Yuan Dynasty, celebrated in Ming Dynasty and flourished in Qing Dynasty. In the course of more than 1000 years' historical evolution, West Lake Longjing tea has started its glorious period from nameless to famous, from ordinary people's home-cooked drinks after meals to tributes of emperors and princes, from famous tea of the Chinese nation to world-famous products.

2, Dongting Biluochun: Biluochun tea has a history of more than 1000 years. The local people first called Dongting tea, also known as frightening people. It was listed as a tribute in the Tang Dynasty, and the ancients also called Biluochun "Kung Fu Tea" and "New Blood Tea". After frying, the dried tea strips are tightly knotted, the white hairs are exposed, the color is silvery green, the emerald is attractive, and it curls into snails. It is produced in spring, hence the name "Biluochun".

3. Anxi Tieguanyin: Anxi Tieguanyin tea has a long history and is known as the tea king. According to reports, Anxi Tieguanyin tea originated in the Yongzheng period of Qing Dynasty.

4. Mao Feng, Huangshan: Huangshan Mao Feng tea originated in Guangxu period of Qing Dynasty, and the harvesting of Huangshan tea is quite elaborate. It is clear that the picking period is from tomorrow to long summer, and the collected bud heads and fresh leaves should be picked, and the older leaves and stems should be removed to make the buds uniform.