Matters needing attention in eating dog meat
1, eat dog meat instead of tea.
Dog meat is rich in protein, while tea contains more tannic acid. If you drink tea immediately after eating dog meat, tannic acid in tea will combine with protein in dog meat to form tannic acid protein. This substance has astringent effect, which can weaken intestinal peristalsis and cause constipation. Toxic substances and carcinogens produced by metabolism stay in the intestine and are passively absorbed, which is not conducive to health. Therefore, tea should be avoided after eating dog meat.
2. Dog meat should not be eaten with garlic.
Dog meat is hot, garlic is pungent, dog meat is warm and tonic, garlic is strong, and eating together can help fire, which is easy to harm people, especially those who are hot and like the sun.
3. You can't eat dog meat without quarantine.
Be sure to eat fresh and healthy dog meat, and never eat rabies meat, or you will get rabies.
4, cardiovascular patients should not eat.
Because patients with cerebrovascular diseases often have arteriosclerosis, hypertension and other diseases, dog meat is hot, which will increase blood pressure after eating, and even cause cerebral vascular rupture and bleeding. Therefore, patients with cerebrovascular disease, heart disease, hypertension and stroke sequelae should avoid eating dog meat. In addition, patients with hyperthyroidism, gastritis, dysentery, ulcers, tuberculosis, bronchiectasis and other diseases should not eat dog meat.
Step 5 eat in moderation
"Fish in winter and dogs in summer" is a custom tradition in China. It is ok to eat dog meat on the solstice in summer, as long as you don't eat too much.
6. Don't eat dog meat overnight.
Dog meat goes bad easily in summer. So it's best to buy a small amount of dog meat in summer and eat it all at once. Eating dog meat overnight is not recommended to avoid food poisoning.
The benefits of eating dog meat
1. Dog meat has high nutritional value. Every 100g of dog meat contains protein 14.5g and fat 23.5g, which is equivalent to beef and pork. It also contains potassium, calcium, phosphorus, sodium and various vitamins and amino acids. It is an ideal nutritious food. Dog meat is not only delicious and nutritious, but also has the effect of medicine to treat diseases. Dog meat is sweet, salty, sour and warm, and has the functions of tonifying the middle energizer, invigorating qi, warming the kidney and strengthening yang. "Puji Fang" says that dog meat is "suitable for people who are weak after a long illness and benefit their qi." According to "Compendium of Materia Medica", dog meat can nourish blood and invigorate qi, especially taking two meridians of spleen and kidney, instantly warming the stomach and dispelling cold, "tonifying kidney and strengthening yang", which can make blood overflow and pulse boil.
2. Therefore, Chinese medicine has always believed that dog meat is a good Chinese medicine, which has the functions of tonifying kidney and essence, warming and strengthening yang. There is also a folk saying that "eating dog meat to warm up and spending the winter without a quilt" and "drinking dog broth can treat the quilt as winter". Modern medical research has proved that dog meat contains a small amount of rare elements, which is beneficial to the treatment of cardiovascular and ischemic diseases and the regulation of hypertension. Dog meat can also be used for the weakness of the elderly, such as endless urination, cold limbs and listlessness.
3. Dog meat is mild, and has the effects of tonifying the middle energizer and enhancing immunity. Stewing dog meat with ginger in winter is very effective, which can dispel cold and relieve joint pain of limbs. In addition, dog meat is not only high in protein, but also excellent in protein, especially globulin, which plays an obvious role in enhancing human disease resistance, cell vitality and organ function. Eating dog meat can enhance people's physique, improve digestion, promote blood circulation and improve sexual function.