Prepare the main ingredients: 200 grams of longbeard, a carrot, a cucumber, a handful of peanut rice.

Prepare auxiliary ingredients: one tablespoon of chili oil, one tablespoon of soy sauce, one tablespoon of vinegar, salt, a small amount of chicken essence, 8 garlic cloves, one cilantro.

How to make cold mixed longbeet:

1, prepare the ingredients.

2, stone cauliflower soaked in water for about 4 minutes, soaked and washed twice.

3, cucumber, carrots washed, rewritten into thin julienne.

4, garlic minced.

5, the stone cauliflower, carrot julienne, cucumber julienne, garlic, peanut rice, parsley together in a container, add salt to taste.

6, then add soy sauce, vinegar, chili oil, chicken essence.

7, mix all the ingredients well and you can eat.

8, cold mixed longbeard is ready, the finished product see the picture below.