1. Wash the chicken wings, make a few cuts on each side, add the appropriate marinade, add water, and add a little soy sauce, mix well. Wrap with plastic wrap

2. Restrict for about 4 hours, stirring, the oven can be preheated in advance, and then put the chicken wings, brush the excess material on the surface of the chicken wings.

3. Oven to 200 degrees, test 15 minutes, after 15 minutes, the surface of the chicken wings brushed with a layer of honey, in the test for about 5 minutes, Orleans chicken wings are ready