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Mr. Lee beef noodle soup how to adjust

Mr. Lee's Beef Noodle Soup put the soup pot on the fire, add fresh soup. After boiling, put in the minced beef, stir quickly with a spoon, then boil and skim off the floating foam, put in the pineapple and rice vinegar, salt, chili powder, spicy oil, monosodium glutamate, pepper, sugar, garlic, ginger juice, boil and pour into a large soup bowl can be eaten.

Beijing Mr. Lee California Beef Noodle King Co., Ltd. is located in Beijing Economic and Technological Development Zone, East District, Jinghai Road No. 9, the company covers an area of 8 acres. Since its development on May 28, 1987, the company has opened more than 800 restaurants in nineteen provinces and cities in China,****.

Mr. Lee California Beef Noodle King, from May 1, 2008 onwards, more than 800 chain restaurants across the country to carry out a series of renovation, the "California Beef Noodle King" to "Mr. Lee", the official to "Mr. Lee" as the number.