Seafood Mushroom Corn Soup

Main ingredients

1 piece of corn, 3g of winter melon, a small portion of coriander, a little lily, a little chicken essence and a little pepper

How to make the soup of winter melon, seafood mushroom and corn

1. This is the soup

2. First of all, wash all the dishes, and when the water is hot, add wax gourd, sea mushrooms, and corn. The corn stew has a faint fragrance

3. Stew for an hour and a half, add lily

4. Cook for another half an hour, add pepper, chicken essence and coriander.