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How to make delicious short ribs and noodles?

Main Ingredients

Bone-in pork belly, dried powder for one serving, depending on the situation

Accessories

2 green vegetables, a small amount of salt

A small bowl of soy sauce, a small bowl of wine

A small bowl of rock sugar, a small amount of chicken essence

3 star anise

How to make small spaghetti noodles

< p>Illustration of how to make small spaghetti noodles 11. Pork belly marinated in soy sauce and sugar

Illustration of how to make short spaghetti noodles 22. Fried in rapeseed oil

How to make short spaghetti noodles Illustration 33. Fry until golden brown on both sides

Illustration of making short ribs 44. Put 3 star anise, a small bowl of soy sauce, half a small bowl of cooking wine and a little rock sugar. You can also put two dried chili peppers in a casserole. Or stew in a pressure cooker until tender

Illustration of how to make short ribs 55. Take another pot and boil the submerged greens (preferably with bean sprouts, I forgot to buy them, blanch them together with the greens) , pick it up, and add dried noodles (called dried noodles in Wenzhou, a kind of rice noodles similar to Yunnan rice noodles). You can also use noodles instead.

Illustration of making small spaghetti noodles 66. After the dried noodles are cooked, add them to an empty bowl. A little salt and chicken essence, and a little boiling water, take out the dried noodles, add the stewed short ribs and soup, and then add onions and pickles. I don’t have any onions and pickles at home, so I didn’t add them...< /p>