Main Ingredients

Fresh Green Coconut

2pcs

Supplementary Ingredients

Soymilk Maker

1 set

Steps

1.Fresh green coconut. (Choose soft and tender coconut meat)

2. Split open the coconut, pour the juice into a container and take out the coconut meat.

3. The ingredients are put into the soy milk maker in two parts and churned into fine.

4. Original, fresh coconut milk without any additives is completed.

5. Pour into a cup, now drink a cup, thick, sweet and smooth, delicious!

6. Fresh coconut milk and then a cup of it!

7. Part of the fresh drink, another part of the pot into the boil, the coconut milk completely cooked. Then let it cool completely before pouring it into a tightly sealed container and refrigerating it for up to a week.

Tips

Fresh coconut milk without any additives. Use it to cook coconut milk sago soup in the afternoon. Delicious and healthy!