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Can persimmon vinegar be used for cooking?
Methods/steps

1

After adding brown sugar, the color of the prepared persimmon vinegar becomes very beautiful, and you can drink it directly, but remember to dilute it, otherwise the taste may be too strong. Just rinse it with white water. In fact, persimmon vinegar can also be used for cooking, and persimmon vinegar can be used wherever vinegar is needed for cooking. When you cook bone soup, you will add some vinegar to dissolve the calcium in the bone. In fact, you can also try adding persimmon vinegar, which smells better.

2

If you can't finish the persimmon vinegar, you can soak your feet with it. Soaking feet with vinegar also has many advantages. First, promote blood circulation. The whole person is refreshed. Or soak eggs in persimmon vinegar, which is good for MM's skin.

three

Or you can try soaking persimmon vinegar in soybeans, which can reduce blood fat and is suitable for the elderly. The specific method is to soak about half a catty of soybeans in persimmon vinegar for about a week, then eat about 10 of soybeans every day, and then drink a cup of persimmon vinegar, waiting for the blood lipid to drop.

four

Persimmon vinegar is not only edible, but also for external use. Persimmon vinegar can be diluted to wash your face. It is said that it can remove spots. It is also exciting to think that it can whiten the skin. However, the effect may vary from person to person.