Ingredients

Cordyceps mushrooms 1-2 taels of fresh chicken 1/4 pieces of water moderate amount of salt a little

Methods

1

Dry cordyceps mushrooms

2

Dry cordyceps mushrooms cleaned/chicken cleaned

3

Wash dry cordyceps mushrooms cleaned/chicken cleaned into the white iron pot. Fill in the right amount of water and bring to a boil, then turn to low heat and simmer for about 2 hours

4

Finally, just put the right amount of salt in the seasoning can be very sweet and delicious