Skimmed milk powder is low in fat, which is suitable for weight loss or indigestion, while its protein, carbohydrate and vitamin content is high, which helps to replenish the nutrients needed by the body.

Whole milk powder has a better taste, stronger milk flavor, rich in nutrients, contains a variety of fat-soluble vitamins, suitable for children over three years old or people who need to enhance nutrition. Therefore, the choice of which milk powder to choose depends on individual circumstances and needs.